Cooking examples
Carrot Level 3
- Mix 1 part carrots with 1 part water
- Strain the residue to obtain 50% carrot juice
Add 1.4g thickener to 100ml 50% carrot juice
Nursing Food Standard Guidelines Cooking Examples - Level 3: Moderately Excellent
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The teaching content is for reference only. Before eating, patients are advised to consult speech therapists and relevant professionals to assess their personal dietary level and eat according to instructions.